Originate from the kitchen of the Mogul hence the name Shahi (Royal) was alway attached to it. Korma isn’t a everyday dish it is an celebratory dish. Korma consisit of coconut milk, almond and grated coconut.
It is a Bengali Persian dish Jhal in Bengoli is hot and farez is Persian for dry meat stirfried with onion, green chilies and capsicum.
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